Web Stories – Diet Plan To Maintain Weight Loss
Diet Plan To Maintain Weight Loss
By Parul Dube
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Breakfast
347 Cal
Tomato Besan Cheela
2 Pieces: 204 Cal
Coriander Peanut Chutney
1 Tbsp: 53 Cal
Curd (Cow’s Milk)
1 katori: 90 Cal
Mixed Dry Fruits
0.25 Katori: 76 Cal
Morning Snack
160 Cal
Lunch
420 Cal
Boiled Brown Rice
1 Cup: 181 Cal
Black Chana Curry
1 Katori: 188 Cal
Tomato Cucumber Raita
1 Katori: 51 Cal
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Sproutss With Pomegranate Salad
1 Bowl: 125 Cal
Green Tea
1 Cup: 0 Cal
Evening Snack
125 Cal
Dinner
358 Cal
Jowar Roti
2 pieces: 166 Cal
Paneer Capsicum Curry
1 katori: 132 Cal